A specialty at Zucca Trattoria is our whole grilled fish. A daily assortment is handpicked by our chef and grilled to order with fresh herbs. They are served whole, but our staff is happy to debone it for you. Potatoes and vegetables are served on the side.
Tonight (April 12, 2013) we have Alphonsino, Branzino, Yellowtail Snapper, Porgy and Orata. So good.