Reservations available soon
Take out and delivery are available
Due to Covid-19, our dining room is closed. For more information about when indoor dining might resume, or to get updates about life at Zucca, please leave your email address below.
Fresh Italian food. Midtown Toronto since 1996
Zucca Menu
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CIRIOLE POMODORO PICCANTE
thick, hand cut noodles, tomato, fresh basil, peperoncino, parmigiano reggiano, extra virgin olive oil

BRANZINO alla GRIGLIA
our specialty, whole mediteranean sea bass, stuffed with aromatic herbs, seasoned with lemon, sea salt & the best extra virgin olive oil

FARINATA
our famous chickpea flatbread
Antipasti
MINESTRA del GIORNO
black eye pea, fresh fava, english pea, cherry tomato, parmigiano reggiano
12
INSALATA MISTICANZA
early summer salad of leaf lettuce, chicories, sweet onion, radish & red wine vinaigrette
16
INSALATA di ASPARAGI e FUNGHI
asparagus, arugula, warm mushroom, lemon, extra virgin olive oil, parmigiano reggiano
17
BURRATA e POMODORINI
cherry tomatoes, burrata, sweet onion, fresh basil, extra virgin olive oil
17
ANTIPASTO ORTOLANO
chef’s selection of assorted vegetables, salads, fresh cheese, salumi, olives & crostino
17
POLIPO alla GRIGLIA, MACCO di FAVE, FINOCCHIO
grilled octopus, new potato salad, white anchovy, red onion, arugula pesto, celery leaf
20
OLIVES
chef’s choice of mixed marinated olives
small 5 large 8
Pasta
CIRIOLE POMODORO PICCANTE
thick square cut long noodles, tomato, fresh basil, peperoncino, parmigiano reggiano, extra virgin olive oil
19
PAPPARDELLE con RAGU di CONIGLIO e OLIVE
ribbons of egg noodle, rabbit ragu, gaeta olives
25
CAVATELLI ai FUNGHI
house made pasta “shells”, mushrooms, arugula, fresh ricotta
24
SCIALATIELLI ai FRUTTI di MARE
basil noodles, side striped shrimp, scallops, cherry tomato, capers, white wine, parsley
25
Secondo
BRANZINO alla GRIGLIA
our specialty, whole mediterranean sea bass, stuffed with aromatic herbs, seasoned with lemon, sea salt & the best extra virgin olive oil
39
GALLINELLA al MATTONE con PATATE in UMIDO con VERDURE e LIMONE
½ cornish game hen, brick pressed on the grill roman style, potatoes & greens
27
BISTECCA SCOTTATA
10 oz usda prime NY striploin steak pan seared with roasted cipollini & new potatoes,
grilled radicchio with balsamic vinaigre, salsa verde
49
Contorni
VERDURE RIPASSATE
broccolini, beet tops, swiss chard, olive oil, lemon juice
9
PATATINA alla GHIOTA
roasted baby new potatoes, slow cooked onions, infornate olives, tomato & fresh herbs
8
ASPARAGI GRIGLIATI
grilled asparagus with lemon & parmigiano reggiano
9
FINOCCHI ARROSTO
slow roasted fennel with pecorino romano, chilli flakes
8
FUNGHI alla GRIGILA
grilled portobello & oyster mushrooms with salsa verde
12
Dolci
MATTONELLA di RABARBARO e BANANE
rhubarb and banana crumble, vanilla bean cream
9
TORTA CAPRESE e FRAGOLA
flourless dark chocolate and hazelnut torte, local strawberry compote, whipped mascarpone
9
Hours of Operation
WEDNESDAY - SATURDAY
5:00 PM - 9:00 PM
SUNDAY, MONDAY & TUESDAY
we are closed